Watch that Real juice that you think is healthy. DNA, Mumbai reports that packaged foods tend to aggravate the problems of those of suffering from kidney problems and disorders by almost 50%. As per the research reports, the preservatives used in the packaged foods, like salts and phosphorous, are harmful for kidney patients and those suffering from the problem should curb the usage of such products as far as possible.
Harmful Effects Of Packaged Food On Kidneys
Food acid content in these packaged foods is quite high. Usually these food acids act as antioxidants and preservatives for the packaged food items, and are therefore used in all kinds of packaged foods. These food acids needs to be separated from the useful acid intake. This separation procedure calls for filtering of these liquids by the kidney.
A lot of waste food acids put load on the kidney. Specially for those suffering from kidney problems should take extra caution to not consume packaged foods. Doctors advise a healthy fresh food diet for the kidney patients, instead of resorting to the no-nutrient packaged food alternatives. Swelling in the limbs
and an increase in the blood pressure are also a few of the ailments associated with packaged foods.
Besides the above mentioned harmful effects of packaged foods, the other harmful constituents of the packaged foods are sodium and potassium preservatives. A lot of complications arise with uncontrolled intake of these packaged foods . In the longer run the artificial constituents of these processed and packaged foods tend harm the regular working of the kidneys. Otherwise also, packaged food consumption might result in a lot of other types of health hazards in the longer run. So, switch to fresh foods for healthier kidneys and stay away from the harmful effects of the food acids and other harmful food additives found in processed and packaged foods.
Harmful Effects Of Packaged Food On Kidneys
Food acid content in these packaged foods is quite high. Usually these food acids act as antioxidants and preservatives for the packaged food items, and are therefore used in all kinds of packaged foods. These food acids needs to be separated from the useful acid intake. This separation procedure calls for filtering of these liquids by the kidney.
A lot of waste food acids put load on the kidney. Specially for those suffering from kidney problems should take extra caution to not consume packaged foods. Doctors advise a healthy fresh food diet for the kidney patients, instead of resorting to the no-nutrient packaged food alternatives. Swelling in the limbs
and an increase in the blood pressure are also a few of the ailments associated with packaged foods.Besides the above mentioned harmful effects of packaged foods, the other harmful constituents of the packaged foods are sodium and potassium preservatives. A lot of complications arise with uncontrolled intake of these packaged foods . In the longer run the artificial constituents of these processed and packaged foods tend harm the regular working of the kidneys. Otherwise also, packaged food consumption might result in a lot of other types of health hazards in the longer run. So, switch to fresh foods for healthier kidneys and stay away from the harmful effects of the food acids and other harmful food additives found in processed and packaged foods.
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